Clean Cooking technology for Mozambique

Sustainable biomass fuel

Production and distribution of Moro Wakoroxo, a low-cost, sustainable and highly dense granular fuel made from processed cashew shells and packaged in 15kg bags.

Gasifier cookstove

The fan-assisted gasification stove is a high-quality solar-biomass hybrid that allows users to cook with less fuel, produce biochar and provides access to electricity for mobile charging and lighting.

Biochar

A valuable byproduct of clean cooking, our biochar is a stable, carbon-rich material produced during the gasification process. It can be used to improve soil health, increase agricultural yields, and sequester carbon, contributing to more climate-resilient farming systems.

Carbon Credits

By enabling clean cooking with sustainable fuels and reducing greenhouse gas emissions, our activities generate high-quality carbon credits. These credits support global climate goals while creating local benefits, including better health, cleaner air, and economic opportunities for communities.

"With the new stove, I spend less than half of what I used to pay for charcoal. It’s a big help for my family’s budget every month."

— Maria, mother of three

"It feels modern and strong. I show it to my neighbors, they want one too!"

— Fatima, market seller

"There’s barely any smoke now. Before, my eyes used to hurt and my kitchen was always black. This stove is much cleaner."

— Amina, farmer

"It heats up fast and cooks food quickly. I don’t have to wait so long anymore, even when I’m making beans or matapa."

— João, street food vendor

"We use the light in the evening and charge our phones. It’s like having a small power station at home!"

— Carlos, youth group leader